Kulfi is a very popular Indian frozen dessert made out of milk, cream and nuts. It is similar to an ice cream but the texture of the kulfi is much denser compared to a smooth ice cream. The taste is absolutely delicious.
This dessert is so popular that they are sold in ice cream carts or cycles in several Indian streets. They are traditionally served in matka (small earthern pots) or in the well known sticks. In this recipe I made them in small plastic containers. Please feel free to even choose ice cube trays or ice cream moulds.
This is a simple recipe and a great heart stealer in your dessert menu. Enjoy!
Please find the video recipe below:
The Homechef 
The presentation is stunning!
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Thank you!
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Looks like something you’d be served in a fancy restaurant – so pretty.
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Thank you !
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Thank you!
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